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Tur / Arhar Dal – 2 kg

Product Points:2Points

 190.00

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Description

Tur / Arhar Dal, also called pigeon peas, are used to prepare the most common dishes in homes on a daily basis. This legume is very nutritive and rich in proteins. These pigeon peas may be sprouted briefly, then cooked, for a flavour different from green or dried peas.

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